Difficulty easy. Longjing tea, sometimes called by its literal translated name Dragon Well tea, is a variety of pan-roasted green tea from the area of Longjing Village near Hangzhou in Zhejiang Province, China. The specialties include the West Lake Fish in Vinegar Gravy, Fried Shrimps with Longjing Tea and the Beggar's Chicken. Select Your Cookie Preferences. When walking though the village the smell is intoxicating. The dish tastes fragrant and light. your own Pins on Pinterest Heat 125 ml (½ cup) water to 70- 90°C. Materials : Shrimp(without shell) - 300g. Oct 11, 2012 - This Pin was discovered by ChinaTravelDesigner. Stir fried prawns with dragon well tea (Longjing tea prawns) (No ratings) Sign up for free. Feb 5, 2020 - HZ Culinary Delights – Longjing Tea Shrimp Instructions: Master the culinary art of Hangzhou Longjing Tea Shrimp dish by repinning 5 photos from this board onto your newly created pin board, organizing them in chronological order (Label each photo from Steps 1-5) & follow us on Pinterest for a chance to win a round-trip ticket to Hangzhou. Traditionally, the tea leaves have to be picked around the time of the Qingming Festival, in early April, to ensure their tenderness. Photo about Hangzhou features dishes: Fried shrimps with longjing tea closeup!. Download this Fried Fresh Shrimp With Longjing Green Tea Sauce photo now. The main cooking methods of Hangzhou cuisine are stir-frying, flash-frying, braising, deep-frying and so on. Dragon Well Shrimp is authentically made with fresh river shrimp and newly harvested Longjing tea to appreciate its fragrance and color. Dragon Well tea shrimp is one of the most well-known dishes in Hangzhou.It's called Longjing xiaren (龙井虾仁Lóng jǐng xiā rén /long-jing sshyaa-rnn/) in Chinese. Shrimp & Green Tea Recipe: Make Shrimps with Long Jing Tea (Dragonwell Tea) ‘Long Jing Shrimp’ is a famous local dish in Hangzhou, the hometown of Long Jing tea (Dragon Well tea). Ingredients (serves 2): 1 lb. It selects fresh shrimps from local rivers and cooked with Longjing Tea. This story tells that this dish is from the time that the well-known Chinese emperor Qianlong ruled the country. Difficulty. Image of traditional, entree, chinese - 133544524 Serving size 4 portions. Longjing tea leaf - 10g. Stir-fry fresh river shrimps with Longjing tea, tea leaves, and rice wine. Longjing tea (simplified Chinese: 龙井茶; traditional Chinese: 龍井茶; pinyin: lóngjǐng chá; Cantonese Yale: lung4 jeng2 cha4; Standard Chinese pronunciation [lʊ̌ŋ.tɕìŋ.ʈʂʰǎ]), sometimes called by its literal translated name Dragon Well tea, is a variety of pan-roasted green tea from the area of Longjing Village in Hangzhou, Zhejiang Province, China. 4. Required Materials Step 2 Make a cup of tea Step 3 Step 1 Deep fry the shrimp Clean shrimps, drain and mix with marinade for one hour. Shop Unisex Facial Decorations, Stir-Fried Shrimps With Longjing Tea Leaves Mouth Face Scarf Headscarf Outdoor Seamless Reusable Scarf. Finally, have a glass of fresh Longjing Tea accompanied by Longjing Fried Shrimps! Fried shrimps with Longjing tea, as the name suggests, is coupled with a Longjing tea shoots cooked shrimp, is full of local characteristics of Hangzhou dishes. Longjing Shrimp is famous for being cooked with the best Longjing Tea that are produced in the hills nearby Xihu (West Lake) city. Most of our recipes are easy. The dumpling filling containing the shelled shrimps with the Longjing tea is prepared from raw materials including, by weight, 10-30 parts of pork, 30-50 parts of Longjing tea, 10-20 parts of Longjing tea dust and 20-30 parts of shelled shrimps. See more about Hangzhou Dining The flavor is fragrant and light. Lou Wai Lou has over 30 branch stores in … And search more of iStock's library of royalty-free stock images that features … The shrimp is first coated in egg white and cornstarch before being tossed over a very high heat to cook briefly. West Lake Fish in Vinegar Gravy, Fried Shrimps with Longjing Tea, and Dongpo Pork are all Hangzhou cuisine dishes. Preparation time 10 min. Pan frying is the last step to process the tea and it gives Longjing that scintillating chestnut aroma. Image of food, soysauced, fried - 81463452 The main material is the meat of live river prawns. Shrimps with LongJing Tea Origin Qian Long Emperor How to make it? Photo about Traditional Hangzhou cuisine Fried Fresh Shrimp with Longjing Green tea Sauce. 161 Likes, 3 Comments - Chinese Food Recipes (@chinesefoodrecipes) on Instagram: “Stir-fried Shrimps with Longjing Tea Leaves” longjing prawns. Watch Queue Queue Founded in 1848, this Hangzhou restaurant boasts a long history and has a large patronage. Hangzhou cuisine plays a very important role in Zhejiang cuisine with various dishes. Free Shipping on eligible items. Difficulty. Serving size 4 portion. 2. For your information, this tea is priced at US$40.00/lb or more in the tea shops here in the US. Add vegetable oil to a wok at high heat, add garlic and stir-fry until golden. Than put the Benefit Step 4 Step 5 Deep fry green onion. 2. Total time 4h 10 min. Fried shrimps with Longjing tea is a traditional food in Hangzhou. Last step is pan frying the tea which gives it that signature chestnut aroma. Fried shrimp with Longjing. Preparation time 10 min. How to make it? Heat a wok with oil until hot, adding the shrimps and cooking until just pink. Egg white - 1 egg. 1. Wash shrimp with salt, to the surface was sticky, and then wash with water. One day, he dressed … Continued Longjing xiaren, which is shrimp stir-fried with longjing tea, a famed type of green tea, is arguably the best known dish from Hangzhou in Zhejiang Province. The invention provides dumpling filling containing shelled shrimps with Longjing tea and a method for preparing the dumpling filling. Longjing Tea Stir-fried Green Tea, Travel Photos Of Longjing Tea Longjing Meijiawu Village West Lake Longjing Tea,Dragon Well,Before Grain Rain Day. Stir Fried Prawns with Dragon Well Tea (Longjing Tea Prawns) 4.0 (1 rating) Sign up for free. The fresh fragrances of Longjing tea and the shrimps blend together. Watch Queue Queue. It is produced mostly by hand and renowned for its high quality, earning it the China Famous Tea … Difficulty easy. Everyday low prices, save up to 50%. The combination of jade-white shrimps and green tea leaves looks exquisite. Dragon Well Shrimp (Stir-Fried Shrimp with Longjing Tea) Longjing Tea, also known as Dragon Well Tea, is a famous high quality Chinese green tea. Those that require a little more time or cooking ability are rated medium or advanced. Discover (and save!) Remove the shrimps and set aside. ž) in the Zhejiang province in China. Steep the tea leaves in the water for 5 minutes, then strain the tea and reserve the tea and leaves. Infuse your tea leaves with 100ml of 70-degree water for 2-minutes, and then separate the infusion from the leaf. This dish consists primarily of white and green colors, looking elegant. Shop Two Broke Bros at the Amazon Dining & Entertaining store. Photo detail for Longjing Tea Village : Title: Longjing Tea Village Date: August 05, 2018 Size: 198kB Resolution: 1200px x 1200px More Galleries of Longjing Tea. Stir-Fried Shrimps with Longjing Tea Leaves Mouth Face Cover Headscarf Outdoor Seamless Reusable Scarf: Amazon.ca: Luggage & Bags Add shrimps to the wok and stir-fry until about 1/3 cooked. Although there are many stories behind the famous Chinese cuisine dish ‘Longjing shrimp’, we’re about to tell you the most widely circulated version. Fried Shrimps with Longjing Tea is a delicacy of Hangzhou City, Zhejiang Province. Seasoning - 1 teaspoon of salt, 1 spoon of soybean meal, 1 teaspoon of Chinese liquor. Download royalty-free Fried Fresh Shrimp with Longjing Green tea Sauce stock photo 229792374 from Depositphotos collection of millions of premium high-resolution stock photos, vector images and … Download Image. Renowned for its high quality and intensely fragrant body, Longjing tea is well regarded as one of the most famous teas produced in China. Total time 4h 10 min. Longjing Shrimp is a typical famous dish in Hangzhou. Wiping the wok clean, add a little cooking wine and the tea liquid and bring to a simmer. Xia Renyu, fresh and tender; shoots green, fragrance, color, Alice, unique taste, after eating Qing mouth appetizer, memorable, in Hangzhou cuisine can be called a must. An emperor with a rather discerning palate and appetite. Amazon.com: Fried Shrimps With Longjing Tea = Love Language Mug - 11 oz White Coffee Cup - Funny Novelty Gift Idea: Kitchen & Dining Longjing tea 龙井茶. large shrimp (peeled and deveined This video is unavailable. People traditionally used Longjing ('Dragon Well') tea to accompany the fried river shrimp.. Cooking : 1. Those that require a little more time or cooking ability are rated medium or advanced. Prepare 1 cup of tea with hot water and 15g of Long Jing tea leaves, strain out 2/3 of tea leaves, let cool and set aside. Most of our recipes are easy. 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